Issue 17, 2020

Redox-responsive supramolecular polymeric networks having double-threaded inclusion complexes

Abstract

Stimuli-responsive hydrogels have attracted attention as soft actuators that act similarly to muscles. In this work, hydrogel actuators controlled by host–guest interactions have been developed. The introduction of a 1:1 inclusion complex into a hydrogel is a popular design for achieving a change in cross-linking density. To realize faster and larger deformation properties, the introduction of a 1:2 inclusion complex is effective because the alteration in cross-linking density in a hydrogel with 1:2 complexes is larger than that in a hydrogel with 1:1 complexes. A redox-responsive hydrogel actuator cross-linked with 1:2 inclusion complexes is designed, where γ-cyclodextrin (γCD) and viologens modified with an alkyl chain derivative (VC11) were employed as the host and guest units, respectively. γCD includes two VC11 molecules in its cavity. The obtained γCD–VC11 hydrogel cross-linked with the 1:2 complex showed faster and larger deformation behaviour than the αCD–VC11 and the βCD–VC11 hydrogels cross-linked with a 1:1 complex. The deformation ratio and response speed of the γCD–VC11 hydrogel, which forms a supramolecular cross-linking structure by stimuli, are 3 and 11 times larger, respectively, than those of our previous hydrogel consisting of a βCD/ferrocene 1:1 inclusion complex.

Graphical abstract: Redox-responsive supramolecular polymeric networks having double-threaded inclusion complexes

Supplementary files

Article information

Article type
Edge Article
Submitted
05 Nov 2019
Accepted
16 Mar 2020
First published
16 Mar 2020
This article is Open Access

All publication charges for this article have been paid for by the Royal Society of Chemistry
Creative Commons BY-NC license

Chem. Sci., 2020,11, 4322-4331

Redox-responsive supramolecular polymeric networks having double-threaded inclusion complexes

H. Aramoto, M. Osaki, S. Konishi, C. Ueda, Y. Kobayashi, Y. Takashima, A. Harada and H. Yamaguchi, Chem. Sci., 2020, 11, 4322 DOI: 10.1039/C9SC05589D

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