Issue 7, 2012

The effect of water molecules in stabilizing co-crystals of active pharmaceutical ingredients

Abstract

A series of co-crystallization reactions were carried out on two hydrazone compounds in order to determine their effectiveness in forming co-crystals in a consistent manner, as well as to establish whether their thermal behaviour can be tailored in a predictable fashion. The crystal structures of twelve hydrated co-crystals with both aromatic as well as aliphatic carboxylic acids are reported. In the structures that display structural consistency, the thermal behaviour of the bulk materials can be correlated with molecular structure.

Graphical abstract: The effect of water molecules in stabilizing co-crystals of active pharmaceutical ingredients

Supplementary files

Article information

Article type
Paper
Submitted
09 Nov 2011
Accepted
09 Feb 2012
First published
20 Feb 2012

CrystEngComm, 2012,14, 2435-2443

The effect of water molecules in stabilizing co-crystals of active pharmaceutical ingredients

C. B. Aakeröy, S. Forbes and J. Desper, CrystEngComm, 2012, 14, 2435 DOI: 10.1039/C2CE06506A

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