Issue 29, 2008

Kinetics and mechanism of O–O bond cleavage in the reaction of [RuIII(edta)(H2O)] with hydroperoxides in aqueous solution

Abstract

The reactions of [RuIII(edta)(H2O)] (1) (edta = ethylenediaminetetraacetate) with tert-butylhydroperoxide (tBuOOH) and potassium hydrogenpersulfate (KHSO5) were studied kinetically as a function of oxidant concentration and temperature (10–30 °C) at a fixed pH of 6.1 using stopped-flow techniques. Kinetic results were analyzed by using global kinetic analysis techniques. The reaction was found to consist of two steps involving the rapid formation of a [RuIII(edta)(OOR)]2 intermediate, which subsequently undergoes heterolytic cleavage to form [(edta)RuV[double bond, length as m-dash]O]. Since [(edta)RuV[double bond, length as m-dash]O] was produced almost quantitatively in the reaction of 1 with the hydroperoxides tBuOOH and KHSO5, the common mechanism is one of heterolytic scission of the O–O bond. The water soluble and easy to oxidize substrate 2,2′-azobis(3-ethylbenzithiazoline-6-sulfonate (ABTS), was employed to substantiate the mechanistic proposal. Reactions were carried out under pseudo-first order conditions for [ABTS] ≫ [hydroperoxide] ≫ [1], and were monitored as a function of time for the formation of the one-electron oxidation product ABTS˙+. The detailed suggested mechanism is consistent with the reported rate and activation parameters, and discussed in reference to the results reported for the reaction of [RuII(edta)(H2O)] with H2O2.

Graphical abstract: Kinetics and mechanism of O–O bond cleavage in the reaction of [RuIII(edta)(H2O)]− with hydroperoxides in aqueous solution

Supplementary files

Article information

Article type
Paper
Submitted
25 Feb 2008
Accepted
02 May 2008
First published
13 Jun 2008

Dalton Trans., 2008, 3851-3856

Kinetics and mechanism of O–O bond cleavage in the reaction of [RuIII(edta)(H2O)] with hydroperoxides in aqueous solution

D. Chatterjee, A. Sikdar, V. R. Patnam, A. Theodoridis and R. van Eldik, Dalton Trans., 2008, 3851 DOI: 10.1039/B803181A

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